Keto Thanksgiving Stuffing
Thanksgiving isn't Thanksgiving without turkey stuffing! This easy keto stuffing recipe may be low carb, but it's tasty enough to keep the whole family happy!
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YOU WILL NEED:
Carbonaut bread
Chicken or turkey broth
Fresh sage
Unsalted butter
Large onion
Crimini mushrooms
Celery ribs
Largen egg
Garlic clove
Salt & Pepper
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Arrange keto bread on baking pans, toast lightly in the oven to dry it out a little.
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Once bread is cool, rip into bite-sized pieces.
Add chopped sage, toss to coat the bread.
Set aside.
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Saute vegetables in butter. Add chicken stock and season the mixture, to taste.
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Add bread mix to pot, toss to coat. Whisk egg into remaining soup stock, pour over the bread, cook until it's all absorbed.
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Follow the instructions in the linked recipe to either cook the stuffing in a turkey, or in a casserole dish. Enjoy!
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