Keto Triple Chocolate Cookies [Low Carb & Gluten Free]
These Keto Triple Chocolate Cookies are AMAZING. Fudgy brownie taste and texture, but low carb, gluten free, and with a hit of protein!
Prep Time20 minutes mins
Cook Time11 minutes mins
Chill Time1 hour hr
Total Time1 hour hr 31 minutes mins
Course: Dessert, Snack
Cuisine: American
Diet: Diabetic, Gluten Free, Vegetarian
Servings: 18 Cookies
Calories: 131kcal
2 large baking sheets
Parchment paper
- ¾ cup Unsalted Butter softened
- ⅓ cup Brown Sugar Substitute
- ⅓ cup Granulated sugar substitute
- 2 Large eggs
- 1 tablespoon Unsweetened Almond Milk
- 2 teaspoon Vanilla extract
- ½ cup Chocolate Whey Protein Powder
- ⅓ cup Unsweetened Cocoa Powder
- ¼ cup Coconut flour
- ¼ cup Superfine Almond Flour
- ½ teaspoon Baking Soda
- ½ teaspoon Salt
- ½ teaspoon Xanthan Gum
- ¼ teaspoon Baking Powder
- ⅔ cup Sugar Free Chocolate Chips
In stand mixer - or in a large bowl with an electric mixer - cream butter and sugar substitutes until fluffy.
Add eggs, milk, and vanilla, beat until everything is fully incorporated and smooth.
In a large bowl, mix together remaining ingredients - except chocolate chips.
Slowly add this dry mix to the mixer bowl, and carefully mix until well incorporated and smooth.
Fold in the chocolate chips until well combined. Cover chill for 1 hour.
Preheat the oven to 350 F, line baking sheets with parchment paper.
Roll 1" balls out of the cookie dough, or use an ice cream scoop. You want to get 18 cookies from the batch.
Arrange dough balls on baking sheets leaving at least 2" between cookies - they flatten out a fair amount.
Gently press the tops of each slightly - flatten JUST enough to prevent the dough from rolling.
Bake for 11-13 minutes. Cookies will look puffy, but flatten out as they cool. Do not over bake!
Allow cookies to cool for 2 minutes before removing from baking sheets. Cool completely before storing in an airtight container.
About 6.5 grams of carbs per cookie are coming from sugar alcohols. Add that to the 2 grams of fiber, and you're left with about 1.5 net grams of carbs per cookie, NOT including the chocolate chips.
Due to the wide variety of sugar free chocolate chips available, we decided to leave that part of the nutrition out of the calculations here.
There is less than ¾ of a Tablespoon worth of chocolate chips in each cookie, so it should be easy to figure out the additional carb count, based on your package of chocolate chips. (Likely only to be a gram or so!)
Serving: 1Cookie | Calories: 131kcal | Carbohydrates: 10g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 42mg | Sodium: 129mg | Potassium: 57mg | Fiber: 2g | Sugar: 6g | Vitamin A: 263IU | Calcium: 35mg | Iron: 0.4mg